Friday, May 19, 2023

NYTimes Homemade Hummus

Blend

 Two cans of chickpeas, drained. 

Juice of 1 small lemon 

1 clove garlic

2 Tbsp olive oil 

1 Tbps tahini 

2 Tbps water

salt and pepper

Add additional water to make smoother to desired texture. 

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